Burgers are a major part of the restaurant scene and for many operators burgers represent the ‘signature-dish’ for their restaurant. With so many different versions out there, it is the item on the menu that can really give a restaurant a point of difference.
Diners all over the country are still getting excited by new variations and show-stopping creations, which gives chefs the perfect opportunity to be bold, innovative and creative.
Check out our handy Burger Guide to see how we can help you discover your perfect patty:
As with any great dish, having the right core ingredient is key. At Danish Crown UK we have invested in the best equipment, top quality raw material and dedicated butchers who create bespoke specifications of burger patties or burger mince (for chefs who choose to create patties in the kitchen on site) using the chef’s choice of raw material, mincing specification and a wide range of additional ingredients, including bacon or bone marrow, to give them an exclusive patty that stands out from rest.
- Bespoke specifications – from meat to fat percentage, to ingredients including herbs, spices, onions, bone marrow, bacon – the only limit is your imagination!
- 100% British provenance beef guaranteed with our 1887 British Meats range including Angus, Hereford and Charolais.
- All beef is hand selected, butchered and processed using our 130 years of expertise, gained since 1887.
- Uniformity and peace of mind guaranteed – delivering consistency and grade double-A BRC accreditation for food safety.
National Burger Awards
Danish Crown UK is proud to be the exclusive meat sponsor of the National Burger Awards. We are delighted be associated with a fun competition that recognises the chefs pushing the boundaries to create the most iconic burgers on menus across the Casual Dining, pub and bar industry. The National Burger Awards are a fantastic platform for each chef to demonstrate just how inventive they can be and equally how well they can perfect a classic. Danish Crown can help customers create truly unique burgers – what better way to show our passion for the patty than by supporting the National Burger Awards!